Lunch
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antojitos y botanasTOTOPOS
SOPA DE TORTILLA CON POLLO
JALAPEO RELLENOS
ELOTES
ENSALADA MIXTA
CEVICHE DEL DIA
NACHOS
QUESO FUNDIDO
FLAUTAS
chili con carne
EMPaNADAS DE PICADILLO
ROCCOS TACOS
ensaladas ENSALADA DE CAESAR
MEXICAN COBB SALAD
ENSALADA DE TACO
ENSALADA DE ESPINACA with HONEY LIME CHICKEN
tortasCEMITA DE POLLO
WET BURRITO CON ROJO
TORTA DE MAHI MAHI
QUESADILLAS
HAMBURGER EL NORTE
TACO BURGER
especialidadesde la cocina
PESCADO DEL MERCADO
CHIMICHANGA NATIONALE
POLLO AL CARBON
CALIFORNIA FISH TACOS
CHILE RELLENOS
BISTEC CON CHILES RAJAS
molcajetes
MOLCAJETE SEAFOOD
MOLCAJETE CARNE
MOLCAJETE SURF & TURF
roccos tacos
POLLO
COCHINITAS ACHIOTE
CARNE MOLIDA
HONGOS
CHORIZO
CAMARONESCARNE ASADA
PESCADO
tacos de calleTHE KOREAN
THE MERCADO
THE BROOKLYN
enchiladas
ENCHILADAS VERDES
ENCHILADAS ROJaS
ENCHILADAS MOLE POBLANO
ENCHILADAS VEGETARIANA
combinacionesOAXACA
YUCATAN
BAJA
DURANGO
CAMPECHE
GAUCHO PLATTER
*Contains peanuts or raw food.Consuming raw or under cooked eggs, meat or
seafood, may increase your risk of food borne illness.
sous chefs CUBA ABADIN & EDUARDO FERNANDEZ
antojitos y botanasTOTOPOS Chips & Salsa............................3.5
TRES AMIGOS SALSAS...........................3.5 Cacahuate - Smoky Peanut Verde Cocida - Tomatillo, Jalapeo Chile de rbol - Chile, Tomatillo (Individual...........2 each)
SOPA DE TORTILLA CON POLLO........4.5 Charred tomato, chipotle broth, tortillas, cilantro, lime crema, cotija cheese, avocadoJALAPEO RELLENOS................................9.5 Stuffed fried jalapeo poppers with cotija cheese, lime crema, avocado ranch, cilantroELOTES..........................................................................5Mexican street corn, grilled with cotija cheese, chipotle mayo, Roccos spiceENSALADA MIXTA...............................................5Small green salad, tomato, roasted corn, chipotle-lime vinaigrette, toasted pumpkin seeds, green beans, red onion, black beans
CEVICHE DEL DIA* ................................... MPFresh daily marinated seafood with lime, onion, tomato, cilantro, avocado, peppers
NACHOS (1/2 or Whole) ........................7/12Spicy beef, black beans, guacamole, pico de gallo, Chihuahua cheese, pickled jalapeos
QUESO FUNDIDO Chihuahua and cheddar cheese, chile rajas, baked in a skillet with flour tortillaswith Carne Molida............................................10with Chorizo..................................................10.5FLAUTAS..............................................................10Three flour tortillas filled and rolled, fried crispy with your choice of chicken with salsa chile de rbol OR beef with avocado ranchchili con carne..................................10.5Chihuahua cheese, carne molida, baked in a skillet, served with totopos chipsEMPaNADAS DE PICADILLO.............10.52 carne molida turnovers with Chihuahuacheese, grilled avocado and roja sauceROCCOS TACOS...............................................14.53 mini tuna crudo tacos with avocado, lime, cilantro, salsa de pia
ensaladas ENSALADA DE CAESAR.........................10Romaine, manchego, jalapeos, roasted poblano dressing, croutons, and pickled red onionsChicken...............13.5 Shrimp....................17.5Steak...................17.5 Market Fish.............MP
MEXICAN COBB SALAD.........................13Grilled chicken breast, chopped romaine, cotija cheese, black beans, charred corn, guacamole, pico de gallo, egg, chipotle-lime vinaigrette
ENSALADA DE TACO ...............................13Carne molida (spicy ground beef), cotija cheese, pico de gallo, shredded lettuce, avocado ranch dressing, sour cream, guacamole, in a crispy flour tortilla
ENSALADA DE ESPINACA with HONEY LIME CHICKEN.............................13Spinach, kale, goat cheese, bacon, green apple, radicchio, red onion, dried cranberries, red chile vinaigrette
tortasCEMITA DE POLLO.....................................13Adobo rubbed grilled chicken, pineapple, queso, avocado, papalo, garlic aioli, pickled jalapeos and vegetable chips
WET BURRITO CON ROJO.....................13Choice of a chicken, beef or pulled pork burrito filled with black beans, red rice, cotija cheese, cilantroTORTA DE MAHI MAHI..........................14.5Grilled mahi filet, avocado ranch, roasted red onion, tomato, shredded lettuce, fries, on a toasted bunQUESADILLASGriddled flour tortilla, Chihuahua cheeseand roasted chiles............................................11Chicken or Mushrooms...................................13Vegetariana .....................................................13Steak or Shrimp ..........................................15.5Steak, Plantains & Black Beans..................15.5
HAMBURGER EL NORTE*.....................128 oz ground sirloin burger, fries
TACO BURGER*............................................13Crispy tortillas, guacamole, house salsa,Chihuahua cheese, sour cream, lettuce, fries
especialidadesde la cocina
PESCADO DEL MERCADO*................... MPGrilled fresh fish with lemon, vegetables, black bean huarache and Tres Amigos Salsas
CHIMICHANGA NATIONALE..................13Spicy chicken, red onion, Chihuahua cheese, spicy white rice and black beans, salsa roja, salsa verde
POLLO AL CARBON...................................13Grilled chicken breast, garlic, cilantro, lime, red rice, vegetables, chimichurri, plantains
CALIFORNIA FISH TACOS.......................173 battered and fried mahi mahi tacos with pineapple cabbage slaw, avocado ranch, spicy white rice, black beans
CHILE RELLENOS.......................................12Battered and fried poblano chiles, stuffed with Chihuahua and goat cheese, topped with salsa roja, lime crema, cotija cheese, red rice and black beans
BISTEC CON CHILES RAJAS .................21.5Grilled adobo skirt steak, chile rajas, red rice, black beans, chimichurri
molcajetesMolcajetes are Roccos version of an
authentic fajita baked and served in a lava rock bowl from Mexico. Served with flour
tortillas, pico de gallo, cotija cheese, guacamole, sour cream
MOLCAJETE SEAFOOD (for one).......23.5Shrimp, scallops, fish, poblano chiles, sweet potatoes, charred tomatoes
MOLCAJETE CARNE (for one).............23.5Skirt steak, chicken, chorizo, chile rajas, salsa roja and tequila
MOLCAJETE SURF & TURF (for one)..23.5Skirt steak, chorizo, chicken and shrimp in a roasted garlic verde sauce
roccos tacos(flour tortillas)
(hard corn tacos or gluten free handmade corn tortillas available)
Served with taco sauce, pico de gallo, cilantro, pickled red onions, cotija cheese
Available as platter2 Tacos With Rice and Ensalada Mixta.
POLLOPulled chicken in adobo..............3.25 ea. / 10.5COCHINITAS ACHIOTESlow roasted pork......................3.25 ea. / 10.5 CARNE MOLIDASpicy ground beef......................3.25 ea. / 10.5HONGOS MushroomManchego, crema, garlic................3.50 ea. / 11
CHORIZO SausageCotija, cilantro, onion, verde.....4.25 ea. / 12.5 CAMARONES Shrimp..............5.25 ea. / 13.5CARNE ASADA Grilled skirt steak......................5.25 ea. / 13.5PESCADO Grilled or blackened fish................5.25 ea. / 13.5
tacos de calleServed on 3 handmade corn tortillas
THE KOREAN.............................................14Hoisin BBQ beef, kimchi, cilantro, smoky peanut salsa cacahuate
THE MERCADO.........................................14Adobo rubbed grilled chicken, papalo, avocado sauce, yellow tomato pico, chile de rbol
THE BROOKLYN........................................16Pulled pork, smoked bacon, chorizo, pork belly, cilantro, onion, salsa verde cocida
enchiladasTwo corn tortillas rolled in sauce, baked with
Chihuahua cheese, and served with beans refrijoles and red rice
ENCHILADAS VERDES...........................13Pulled chicken breast, tomatillo sauce
ENCHILADAS ROJaS.............................13Pulled pork, smoky guajillo chile sauce
ENCHILADAS MOLE POBLANO..............14Pulled chicken in adobo, mole poblano sauce
ENCHILADAS VEGETARIANA.................13Grilled vegetables, spinach, sweet potatoes,tomatillo sauce
combinacionesOAXACA...............................................................15Chile rellenos, taco de pollo, beans refrijoles grilled chorizo
YUCATAN......................................................16.5Chicken enchilada, skirt steak tacos (2)
BAJA..................................................................17.5Grilled fish taco, shrimp taco, spinach and goat cheese quesadilla
DURANGO.......................................................16.5BBQ pork tostada, skirt steak taco, quesadilla con queso, guacamole, pico de gallo, sour cream
CAMPECHE....................................................18.5Adobo grilled skirt steak, chile relleno, salsa roja, red rice
GAUCHO PLATTER.....................................18.5Skirt steak, chicken breast and chorizo with beans refrijoles and red rice
Market Vegetables.........4.5Beans Refrijoles..........4.5Fried Sweet Plantains....5.5
Black Beans............3.5Red Rice..................3.5 Spicy White Rice....3.5
sidessides
WEST PALM BEACH-LUNCH-FEB11-2015
guacamole
Prepared tables
ide
with Roccos Ch
ips
12.5