Acido urico expo final
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Es un compuesto orgánico de carbono
nitrógeno, oxígeno e hidrógeno. Su fórmula
química es C5H4N4O3.
Es un producto de desecho del metabolismo
de nitrógeno en el cuerpo humano (el
producto de desecho principal es la urea), y
se encuentra en la orina en pequeñas
cantidades
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Por cada 100 gramos de alimento:
• Extracto de carne: entre 2 y 5 gramos
• Caldos de carne: 420 mg
• Carne de vaca: 160 mg
• Lenteja: entre 50 y 150 mg
• Pollo: entre 50 y 150 mg
• Cerdo: 145 mg
• Hígado de ternera: 120 mg
• Sardinas en aceite: 115 mg
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ENFERMEDADES
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